Top story

‘Elevated’ arsenic in candy reveals industry-wide food safety and regulatory risks

‘Elevated’ arsenic in candy reveals industry-wide food safety and regulatory risks

29-Jan-2026

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By Elizabeth Crawford

Editor's Choice

TikTok’s influence on food: How online trends blow up

TikTok’s influence on food: How online trends blow up

29-Jan-2026 | By Augustus Bambridge-Sutton

Headlines

Circana maps 3 ‘healthy eating’ white spaces for food manufacturers in 2026

Alcohol-free beverages become part of the wellness diet

Amazon retreats in grocery with Fresh and Go closures across the US and UK

Rethinking sweetness in an age of sugar skepticism

3 trends revitalizing the sleepy nut butter and seed spread category

Smithfield Foods makes its play for Nathan’s Famous Hot Dogs in a deal that could signal new category growth

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In focus

Why the FDA is revisiting gluten disclosure

Why the FDA is revisiting gluten disclosure

26-Jan-2026 By Deniz Ataman

Cognitive health trends in functional food and beverage

Cognitive health trends in functional food and beverage

Paid for and content provided by Ethical Naturals Inc. (ENI)

3 trends revitalizing the sleepy nut butter and seed spread category

3 trends revitalizing the sleepy nut butter and seed spread category

28-Jan-2026 By Elizabeth Crawford

Global food tech innovation is a team sport: How to assemble a winning lineup

Global food tech innovation is a team sport: How to assemble a winning lineup

Paid for and content provided by Business Location Switzerland

Featured

Insight

After GLP-1s, food steps in: Why weight maintenance is the next big opportunity

By Timothy Inklebarger

After GLP-1s, food steps in: Why weight maintenance is the next big opportunity

Brands & manufacturers

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Smithfield Foods makes its play for Nathan’s Famous Hot Dogs in a deal that could signal new category growth

Smithfield Foods makes its play for Nathan’s Famous Hot Dogs in a deal that could signal new category growth

28-Jan-2026By Deniz Ataman

Nestlé ramps up regenerative agriculture with global partnerships

Nestlé ramps up regenerative agriculture with global partnerships

28-Jan-2026By Donna Eastlake

Delayed gratification: Will Once Upon A Farm IPO bring investors back to the CPG sector?

Delayed gratification: Will Once Upon A Farm IPO bring investors back to the CPG sector?

27-Jan-2026By Elizabeth Crawford

Partner insightMore →

Exclusive Cost Savings Playbook from HOWTIAN

Exclusive Cost Savings Playbook from HOWTIAN

Content provided by Howtian

How to turn CIP into a competitive advantage

How to turn CIP into a competitive advantage

Content provided by Ecolab

Cut Out Lost Production

Cut Out Lost Production

Content provided by Urschel Laboratories

Vibrant, Fresh Citrus Taste That Lasts

Vibrant, Fresh Citrus Taste That Lasts

Content provided by T. Hasegawa USA

Podcasts

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3 steps to future-proof the food system and CPG industry in a ‘critical decade’

3 steps to future-proof the food system and CPG industry in a ‘critical decade’

26-Jan-2026

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By Elizabeth Crawford

6 food trends giving consumers more of what they want

6 food trends giving consumers more of what they want

19-Jan-2026

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By Elizabeth Crawford

The hidden costs of chocolate — and what real solutions actually look like

The hidden costs of chocolate — and what real solutions actually look like

12-Jan-2026

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By Elizabeth Crawford

Regulation

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Why the FDA is revisiting gluten disclosure

Why the FDA is revisiting gluten disclosure

26-Jan-2026By Deniz Ataman

3 steps to future-proof the food system and CPG industry in a ‘critical decade’

3 steps to future-proof the food system and CPG industry in a ‘critical decade’

26-Jan-2026By Elizabeth Crawford

How consumers are redefining food value beyond price, health and hype

How consumers are redefining food value beyond price, health and hype

23-Jan-2026By Deniz Ataman

2026 beef trends: How new Dietary Guidelines are shaping protein demand

2026 beef trends: How new Dietary Guidelines are shaping protein demand

21-Jan-2026By Deniz Ataman

Events & webinars

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

Healthy Snacking Trends

Webinar

Healthy Snacking Trends

21-Jan-2026

R&D

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Ultra-processed food fears mount even as consumer understanding about it lags

Ultra-processed food fears mount even as consumer understanding about it lags

27-Jan-2026By Elizabeth Crawford

3 steps to future-proof the food system and CPG industry in a ‘critical decade’

3 steps to future-proof the food system and CPG industry in a ‘critical decade’

26-Jan-2026By Elizabeth Crawford

Snacks are eating into the meal occasion creating new opportunities for brands

Snacks are eating into the meal occasion creating new opportunities for brands

23-Jan-2026By Elizabeth Crawford

After GLP-1s, food steps in: Why weight maintenance is the next big opportunity

After GLP-1s, food steps in: Why weight maintenance is the next big opportunity

22-Jan-2026By Timothy Inklebarger

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