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Beyond disruption: What Big Food actually needs from startups

Beyond disruption: What Big Food actually needs from startups

03-Apr-2026

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By Deniz Ataman

Editor's Choice

Circana: Private label takes different paths in the US and Europe

Circana: Private label takes different paths in the US and Europe

03-Apr-2026 | By Timothy Inklebarger

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How corporates, startups and farmers can share risk and drive resilience

Nestlé’s alt chocolate bet is make-or-break for cocoa-free

Is there room for CPGs under the new Dietary Guidelines and RFK’s ‘eat real food’ mantra?

10 global trends shaping F&B

New beverage launches: Nestlé functional, MOMO and more…

Regenerative Organic Certified emerges as one of food’s fastest-growing labels

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In focus

What GLP‑1 users need: Food, nutrition and CPG innovation

What GLP‑1 users need: Food, nutrition and CPG innovation

02-Apr-2026 By Deniz Ataman

Sweet proteins: The future of clean-label sugar reduction

Sweet proteins: The future of clean-label sugar reduction

Paid for by MycoTechnology, Inc.

It’s time to use the Robinson-Patman Act to tackle high food prices

It’s time to use the Robinson-Patman Act to tackle high food prices

02-Apr-2026 By Timothy Inklebarger

Texture: The key to crafting excellence in food and drink

Texture: The key to crafting excellence in food and drink

In paid partnership with Ingredion

Featured

Insight

CPG brands put a better-for-you spin on Easter favorites

By Timothy Inklebarger

CPG brands put a better-for-you spin on Easter favorites

Brands & manufacturers

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Circana: Private label takes different paths in the US and Europe

Circana: Private label takes different paths in the US and Europe

03-Apr-2026By Timothy Inklebarger

How corporates, startups and farmers can share risk and drive resilience

How corporates, startups and farmers can share risk and drive resilience

03-Apr-2026By Deniz Ataman

CPG brands put a better-for-you spin on Easter favorites

CPG brands put a better-for-you spin on Easter favorites

02-Apr-2026By Timothy Inklebarger

Partner insightMore →

The Proven Engine for Premium Dried Fruit Market Growth

The Proven Engine for Premium Dried Fruit Market Growth

Paid for by Fruit d'Or

A sweeter standard of value & performance

A sweeter standard of value & performance

Paid for by ADM

Innovative collagen for GLP1 and metabolic support

Innovative collagen for GLP1 and metabolic support

Paid for by Rousselot

Exclusive Cost Savings Playbook from HOWTIAN

Exclusive Cost Savings Playbook from HOWTIAN

Paid for by Howtian

Podcasts

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The FoodNavigator Podcasts

Our Podcasts cover key trends, innovations, and debates in the industry.

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Peptides move from fringe biohacks to functional food frontier

Peptides move from fringe biohacks to functional food frontier

30-Mar-2026

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By Elizabeth Crawford

Is there room for CPGs under the new Dietary Guidelines and RFK’s ‘eat real food’ mantra?

Is there room for CPGs under the new Dietary Guidelines and RFK’s ‘eat real food’ mantra?

16-Mar-2026

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By Elizabeth Crawford

Chocolate at a Crossroads: Inside the industry’s response to supply shocks

Chocolate at a Crossroads: Inside the industry’s response to supply shocks

09-Feb-2026

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By Elizabeth Crawford

Regulation

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How corporates, startups and farmers can share risk and drive resilience

How corporates, startups and farmers can share risk and drive resilience

03-Apr-2026By Deniz Ataman

It’s time to use the Robinson-Patman Act to tackle high food prices

It’s time to use the Robinson-Patman Act to tackle high food prices

02-Apr-2026By Timothy Inklebarger

FDA delays beetroot red and spirulina color approvals amid stakeholder safety and labeling worries

FDA delays beetroot red and spirulina color approvals amid stakeholder safety and labeling worries

31-Mar-2026By Timothy Inklebarger

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

30-Mar-2026By Timothy Inklebarger

Events & webinars

The frontiers of functional dairy

Webinar

The frontiers of functional dairy

05-Mar-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

R&D

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How corporates, startups and farmers can share risk and drive resilience

How corporates, startups and farmers can share risk and drive resilience

03-Apr-2026By Deniz Ataman

What GLP‑1 users need: Food, nutrition and CPG innovation

What GLP‑1 users need: Food, nutrition and CPG innovation

02-Apr-2026By Deniz Ataman

Hershey courts Gen Z with premium, better-for-you snacking playbook

Hershey courts Gen Z with premium, better-for-you snacking playbook

01-Apr-2026By Timothy Inklebarger

Clean label drives protein innovation – from seaweed stabilizers to yeast‑based alternatives

Clean label drives protein innovation – from seaweed stabilizers to yeast‑based alternatives

01-Apr-2026By Deniz Ataman

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