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Trump purge at FDA and USDA triggers food safety ‘brain drain’

Trump purge at FDA and USDA triggers food safety ‘brain drain’

16-Feb-2026

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By Timothy Inklebarger

Editor's Choice

The GLP-1 wake-up call for food makers: Appetite loss is exposing ‘weak’ products

The GLP-1 wake-up call for food makers: Appetite loss is exposing ‘weak’ products

11-Feb-2026 | By Gill Hyslop

Headlines

Inside Coca‑Cola’s 2026 growth playbook: Digital, innovation and change

Cottage cheese disruptor Good Culture lands $55M investment underscoring shift to healthier dairy

What’s at stake for Danone in 2026?

Is aquaculture sustainable? It depends on the system around it

Europe embraces blended proteins faster than the US, report finds

Fiber is entering its protein moment – and it’s more multi-faceted than we think

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In focus

Fiber sells – when shoppers can find it

Fiber sells – when shoppers can find it

10-Feb-2026 By Elizabeth Crawford

The multibillion-dollar GLP-1 market opens opportunities for F&B innovation

The multibillion-dollar GLP-1 market opens opportunities for F&B innovation

Paid for and in partnership with IFF

UK private equity firm buys largest US private-label manufacturer for $2.9B – could it spark a wave of M&A?

UK private equity firm buys largest US private-label manufacturer for $2.9B – could it spark a wave of M&A?

12-Feb-2026 By Timothy Inklebarger

Texture: The key to crafting excellence in food and drink

Texture: The key to crafting excellence in food and drink

Paid for and in partnership with Ingredion

Featured

Insight

Global Food Tech Awards 2026: Americas shortlist reveals industry giants

By Nicholas Robinson

Global Food Tech Awards 2026: Americas shortlist reveals industry giants

Brands & manufacturers

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Cottage cheese disruptor Good Culture lands $55M investment underscoring shift to healthier dairy

Cottage cheese disruptor Good Culture lands $55M investment underscoring shift to healthier dairy

16-Feb-2026By Timothy Inklebarger

Inside Coca‑Cola’s 2026 growth playbook: Digital, innovation and change

Inside Coca‑Cola’s 2026 growth playbook: Digital, innovation and change

16-Feb-2026By Emma Weinbren

What’s at stake for Danone in 2026?

What’s at stake for Danone in 2026?

13-Feb-2026By Teodora Lyubomirova

Partner insightMore →

Innovative collagen for GLP1 and metabolic support

Innovative collagen for GLP1 and metabolic support

Content provided by Rousselot

Future Food-Tech San Francisco: Summit Guide Download

Future Food-Tech San Francisco: Summit Guide Download

Content provided by Rethink Events Ltd

Exclusive Cost Savings Playbook from HOWTIAN

Exclusive Cost Savings Playbook from HOWTIAN

Content provided by Howtian

How to turn CIP into a competitive advantage

How to turn CIP into a competitive advantage

Content provided by Ecolab

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Chocolate at a Crossroads: Inside the industry’s response to supply shocks

Chocolate at a Crossroads: Inside the industry’s response to supply shocks

09-Feb-2026

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By Elizabeth Crawford

What will it take to rebuild plant-based and cultivated meat?

What will it take to rebuild plant-based and cultivated meat?

02-Feb-2026

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By Elizabeth Crawford

3 steps to future-proof the food system and CPG industry in a ‘critical decade’

3 steps to future-proof the food system and CPG industry in a ‘critical decade’

26-Jan-2026

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By Elizabeth Crawford

Regulation

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Is aquaculture sustainable? It depends on the system around it

Is aquaculture sustainable? It depends on the system around it

16-Feb-2026By Deniz Ataman

Trump purge at FDA and USDA triggers food safety ‘brain drain’

Trump purge at FDA and USDA triggers food safety ‘brain drain’

16-Feb-2026By Timothy Inklebarger

Cheap virgin plastic and imports squeeze US PET recyclers

Cheap virgin plastic and imports squeeze US PET recyclers

13-Feb-2026By Timothy Inklebarger

Whole food now at the heart of US nutrition policy

Whole food now at the heart of US nutrition policy

12-Feb-2026By Deniz Ataman

Events & webinars

Global GLP-1 disruption

Webinar

Global GLP-1 disruption

05-Feb-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

R&D

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Europe embraces blended proteins faster than the US, report finds

Europe embraces blended proteins faster than the US, report finds

13-Feb-2026By Timothy Inklebarger

Global Food Tech Awards 2026: Americas shortlist reveals industry giants

Global Food Tech Awards 2026: Americas shortlist reveals industry giants

11-Feb-2026By Nicholas Robinson

Fiber sells – when shoppers can find it

Fiber sells – when shoppers can find it

10-Feb-2026By Elizabeth Crawford

Ultra-processed food fears mount even as consumer understanding about it lags

Ultra-processed food fears mount even as consumer understanding about it lags

27-Jan-2026By Elizabeth Crawford

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