Top story

Fermentation growth collides with manufacturing shortage – iFAB aims to fix it

Fermentation growth collides with manufacturing shortage – iFAB aims to fix it

30-Mar-2026

|

By Timothy Inklebarger

Editor's Choice

Peptides Move From Fringe Biohacks to Functional Food Frontier

Peptides Move From Fringe Biohacks to Functional Food Frontier

30-Mar-2026 | By Elizabeth Crawford

Headlines

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

Easter shopping trends in 2026: Darker, smaller, last minute

The world’s top 10 dairy companies dominating a $1.5t market

Rising grocery costs loom as Middle East conflicts disrupt supply chains

AI assists, but active ingredients still lead in wellness innovation

From war‑driven inflation to GLP‑1 eating trends: What mattered in food this month

→

In focus

6 tips to raise capital in 2026 for food-tech

6 tips to raise capital in 2026 for food-tech

25-Mar-2026 By Deniz Ataman

Sweet proteins: The future of clean-label sugar reduction

Sweet proteins: The future of clean-label sugar reduction

Paid for and content provided by MycoTechnology, Inc.

Inside Burlap & Barrel’s lawsuit against President Donald Trump

Inside Burlap & Barrel’s lawsuit against President Donald Trump

18-Mar-2026 By Deniz Ataman

Locust bean gum: A clean-label solution shaping the future of food innovation

Locust bean gum: A clean-label solution shaping the future of food innovation

Paid for and content provided by EFECAN Ingredients

Featured

Insight

Predictive data reveals the next wave of performance-driven wellness trends in food

By Elizabeth Crawford

Predictive data reveals the next wave of performance-driven wellness trends in food

Brands & manufacturers

→

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

30-Mar-2026By Timothy Inklebarger

Fermentation growth collides with manufacturing shortage – iFAB aims to fix it

Fermentation growth collides with manufacturing shortage – iFAB aims to fix it

30-Mar-2026By Timothy Inklebarger

From war‑driven inflation to GLP‑1 eating trends: What mattered in food this month

From war‑driven inflation to GLP‑1 eating trends: What mattered in food this month

27-Mar-2026By Deniz Ataman

Partner insightMore →

The Proven Engine for Premium Dried Fruit Market Growth

The Proven Engine for Premium Dried Fruit Market Growth

Content provided by Fruit d'Or

A sweeter standard of value & performance

A sweeter standard of value & performance

Content provided by ADM

Innovative collagen for GLP1 and metabolic support

Innovative collagen for GLP1 and metabolic support

Content provided by Rousselot

Future Food-Tech San Francisco: Summit Guide Download

Future Food-Tech San Francisco: Summit Guide Download

Content provided by Rethink Events Ltd

Podcasts

→

The FoodNavigator Podcasts

Our Podcasts cover key trends, innovations, and debates in the industry.

All Podcasts →

Peptides Move From Fringe Biohacks to Functional Food Frontier

Peptides Move From Fringe Biohacks to Functional Food Frontier

30-Mar-2026

|

By Elizabeth Crawford

Is there room for CPGs under the new Dietary Guidelines and RFK’s ‘eat real food’ mantra?

Is there room for CPGs under the new Dietary Guidelines and RFK’s ‘eat real food’ mantra?

16-Mar-2026

|

By Elizabeth Crawford

Chocolate at a Crossroads: Inside the industry’s response to supply shocks

Chocolate at a Crossroads: Inside the industry’s response to supply shocks

09-Feb-2026

|

By Elizabeth Crawford

Regulation

→

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

30-Mar-2026By Timothy Inklebarger

Fermentation growth collides with manufacturing shortage – iFAB aims to fix it

Fermentation growth collides with manufacturing shortage – iFAB aims to fix it

30-Mar-2026By Timothy Inklebarger

From climate shocks to GLP-1 impacts: Why the food chain must adapt now

From climate shocks to GLP-1 impacts: Why the food chain must adapt now

26-Mar-2026By Timothy Inklebarger

Inside Burlap & Barrel’s lawsuit against President Donald Trump

Inside Burlap & Barrel’s lawsuit against President Donald Trump

18-Mar-2026By Deniz Ataman

Events & webinars

The frontiers of functional dairy

Webinar

The frontiers of functional dairy

05-Mar-2026

Positive Nutrition Broadcast Series 2026

Positive Nutrition Broadcast Series 2026

21-Jan-2026

R&D

→

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

Scaling precision fermentation: Why capital and collaboration remain the biggest hurdles

30-Mar-2026By Timothy Inklebarger

Fermentation growth collides with manufacturing shortage – iFAB aims to fix it

Fermentation growth collides with manufacturing shortage – iFAB aims to fix it

30-Mar-2026By Timothy Inklebarger

Peptides Move From Fringe Biohacks to Functional Food Frontier

Peptides Move From Fringe Biohacks to Functional Food Frontier

30-Mar-2026By Elizabeth Crawford

AI assists, but active ingredients still lead in wellness innovation

AI assists, but active ingredients still lead in wellness innovation

27-Mar-2026By Timothy Inklebarger

Expand your knowledge

Industry Newsletters

Choose from regular, topic-based and special edition briefings

Resource centre

Discover cutting edge insight from our partners

Events & webinars

Explore our programme of live & on-demand content