Children's Snacks

Overview


What are kids snacking on, and are parents happy with current options? What are they looking for when they buy snacks for their children (Protein? Low sugar? Fruit/veggies? Fiber? Vitamins? Probiotics?), and are kids enjoying the same snacks as older household members, or are they consuming more targeted products? How and where are retailers and e-tailers merchandising snacks targeting children, and how do you position a kids’ snacks brand? In this broadcast, we’ll look at branding and positioning, formulation, nutrition, go-to-market strategies, and white space in kids’ snacks, with input from market researchers, established and emerging brands, and parents.

Speakers

Brigette Bufka
Brigette Bufka
Parent
Jason Burke
Jason Burke
Founder & CEO
The New Primal
John Deaton
John Deaton
Vice President of Science & Technology
Deerland Probiotics & Enzymes
Nicole Hakkarainen
Nicole Hakkarainen
Parent
Ethan Holmes
Ethan Holmes
Founder & CEO
Holmes Made Foods
Courtney LeDrew
Courtney LeDrew
Senior Marketing Manager
Cargill
Leah Lopez
Leah Lopez
Parent
Jason Levine
Jason Levine
Chief Marketing Officer
Sabra Kids USA
 Ali Webster, PhD, RD
Ali Webster, PhD, RD
Director, Research and Nutrition Communications
International Food Information Council
Denise Woodard
Denise Woodard
Founder & CEO
Partake Foods
Mary Ellen Shoup
Mary Ellen Shoup
Senior Correspondent
FoodNavigator-USA

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