Raising the Snack Bar: Exploring Growth Drivers, Innovations and Consumer Cravings

Overview


From high-fat, moderate protein, ultra-low carb bars targeting keto fans, to the next generation of refrigerated bars, we explore what’s happening in the snack bar space, which functional ingredients are trending, what consumers are looking for on the Nutrition Facts panel and ingredients list, and how retailers are organizing a space that has become increasingly challenging for some shoppers to navigate.

Speakers

Scott  Dicker
Scott Dicker
Market Insights Director
SPINS
Sarah  Philips
Sarah Philips
Vice President
Emil Capital Partners
John  Oslen
John Oslen
Brand Marketing Director
KIND
Julia  Shapiro
Julia Shapiro
VP of Brand and Content
ALOHA
Deniz  Ataman
Deniz Ataman
Deputy Editor
FoodNavigator-USA

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