Meeting consumer expectations for less sugar isn't always easy – due to its many functions and complex attitudes toward alternative sweeteners.
High-intensity sweeteners are useful – because though they're many times sweeter than sugar, they add little or no calories. Stevia-based sweeteners, in particular, offer clean, sweet taste and label-friendly appeal.
For decades, Cargill has taken the lead in producing innovative stevia sweeteners ethically and sustainably. Get a snapshot of our portfolio:
- Full range of sugar reduction, up to 100%
- Sustainable supply chains
- Non-GMO* credentials
*There is no single definition for non-GMO in the USA. Contact Cargill for source and processing information.
