News & Analysis on Food & Beverage Development & Technology
Snacks are growing at double digit rates primarily driven by new forces. Consumers tastes and demographic shifts are propelling snack growth. Consumers have explored new options in snacks during the stay-at-home measures. This infographic highlights key trends in snacks and provides on-trend ingredient solutions to meet the dynamic trends in snacks.
Until now, incorporating prebiotics into food and beverages has been a challenge, with high efficacious doses and unwanted side effects. PreticX® is the only research-based XOS with FDA GRAS and approved claims at a low dose. Application data and...
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