Confectionery giants amass almost $500 million in US advertising spend
One multinational confectioner dominates the spend total for campaigns in the US. Can you guess who it is?
News & Analysis on Food & Beverage Development & Technology
One multinational confectioner dominates the spend total for campaigns in the US. Can you guess who it is?
Biggest trends of 2024 and what to expect in 2025
From Swedish candy to marry me pasta, consumers’ palettes stretched across the globe in 2024.
Are brands and organisations sweetening their climate conscious efforts to win over concerned consumers?
Food and beverage was not short of drama or two in 2024, with some of the biggest stories gripping the sector almost from day one.
The Hershey Trust has rejected Mondelēz International’s second attempt to acquire confectionery giant Hershey, citing the offer as too low.
Israeli food tech company Gavan Technologies is bolstering the commercialization of its plant-based fat Fatrix with an influx of venture capital funding.
The Oreo and Ritz brand owner is reportedly eyeing a gamechanging acquisition of The Hershey Company
New Product Development spotlight on emerging startups
Staying up to date with the newest confectionery products, trends and flavour combinations on the market is key to keeping on top of the fast-paced and competitive sweet sector.
FDA’s fiscal year 2025 priority deliverables for the Human Foods Program emphasize transparency and accountability amid state funding cuts and resource constraints.
US consumers favor caloric sweeteners like honey, brown sugar and sucrose over their no- or low-calorie counterparts, despite shoppers acknowledging the health benefits of sweeteners like stevia, aspartame and erythritol, International Food Information...
Originally intended as a treatment for diabetes, GLP-1 drugs like Ozempic could be set to turn the food and drink industry upside down.
Plant-based diets remain popular, but associations with UPF and low-quality ingredients has shaken consumer trust in alt meat, fish and dairy brands. So, what can the sector do to restore public opinion?
Better-for-you snack brand ELAVI doubled its Costco rotation to 30 Southern California stores in less than a year while addressing cocoa shortage and packaging changes.
Consumers celebrating Halloween are still unwrapping their favorite chocolate candies despite price increases, while gummy candies, popcorn and other treats capitalize on demands from price-conscious consumers, according to several recent reports.
Confectionery and snacking giant Mondelēz International has driven revenues and profits above expectations, through higher volume sales as both Unilever and Danone also showed this month.
Mega deals within snacking are picking up pace after a quiet start to the year, with Mars’ Kellanova acquisition the tip of the iceberg as strong financial performances provide corporates with healthy cashflows.
Brand Alchemy
Today’s marketing strategies need flexible adjustments and a blend of channels to keep pace with rapid shifts in media consumption, unlike the fixed annual media plans of yesteryear.
Creating and building brand awareness, with potential customers, is essential to success. Here’s how to recognise and connect with your target market.
Some nutritious foods under the current NOVA system could be demonised alongside unhealthy variants. Industry's calling for reform, but what would the next generation look like?
Dietary Guidelines Advisory Committee
Diets that exclude foods high in added sugar and saturated fat, like sugary drinks, snacks and processed meat, still provide sufficient levels of essential nutrients, like vitamins, minerals and fiber, according to the Dietary Guidelines Advisory Committee.
Powerhouses Unilever and Danone have outpaced third-quarter financial forecasts, a result of increased volume sales, and in contrast to competitor Nestlé’s downgrade earlier this month.
Soup-To-Nuts Podcast
After a year of “unapologetically” embracing luxury, indulgence and whimsy through vivid colors and unexpected flavor combinations, consumers will rediscover and recenter themselves in 2025 by choosing taste profiles and hues that more realistically...
Cocoa and sugar prices are reported to have reached frightening highs, with alarming price rallies predicted.
Olfactive Biosolutions' Protenx Weight Loss is a patented (US 12,102,664 B2) line of natural food ingredients and additives that target weight loss and blood sugar reduction that could help brands meet the growing demand for functional foods in the GLP-1...
The multinational candy maker aligns with shoppers’ interest in value-oriented products reflected through its Reese’s and Kit Kat brands, while Jolly Ranchers' brand refresh features new textures and formats.
Discover how beauty-enhancing ingredients like collagen and biotin are changing the confectionery industry with delicious, functional treats.
More consumers are buying pricier organic food and drink, despite continuing cost-of-living pressures, with sales expected to rocket as governments push to make organic farming central to future sustainability strategies.
Brands are reformulating to improve nutritional value and reduce or remove ‘unhealthy’ ingredient levels. But this is not always a vote winner with customers. Why?
Future Food-Tech 2024
Alternative raw materials aim to provide sustainable versions of commodities, including cocoa, coffee and palm oil, that are both integral to food and linked to deforestation. Will consumers accept them?
A new platform designed by ADM to help food and beverage manufacturers better understand and meet the needs of weight-loss drug users brings together proprietary consumer research and science, a portfolio of targeted ingredients and more than 25...
New research has linked ultra-processed foods to type 2 diabetes. How will this latest blow impact the food and beverage industry and is reformulation the only solution?
Health concerns have put the sweetener industry in jeopardy. Could new research help to restore its reputation?
T. Hasegawa’s orange juice and cocoa powder replacers provide CPG companies with alternatives to these highly sought-after ingredients, as the flavor house focuses on research and development of alternative ways to deliver authentic taste experiences...
Letters sent by Senator Elizabeth Warren (D-Mass.) and Representative Madeleine Dean (D-Penn.) to the CEOs of Coca-Cola, General Mills and PepsiCo express concern over pricing and tax practices that, according to the policy makers, “squeeze profits out...
A round-up of the cocoa sector as we move into the 2024/2025 season.
Women’s health continues to grow as a hot food and drink topic, with brands embracing the increasing NPD opportunities available
With the cooler weather trickling in, consumers are preparing for the upcoming fall and winter holiday season by cutting back expenses, as inflationary concerns linger, 84.51° reported in its September Digest.
Launch Pad
New pumpkin spice products continue to hit store shelves as other food and beverage product launches in September usher in the holiday season from Halloween to Rosh Hashanah to Christmas.
Manufacturers have just over three years to reformulate packaged snacks, confections and beverages with six common – and controversial – food dyes if they want to continue selling their products in California schools.
Food and beverage industry stakeholders and consumer advocates are lauding FDA’s commitment to enhance its post-market assessment of chemicals in food, but they worry the agency’s proposed process is “thin on details,” including lacking sufficient...
Formulating to support consumers and the sector.
As we dive into the world of new product development (NPD) in this seasonal segment, it's clear that pumpkin spice is more than just a fleeting trend.
Discover the latest product innovations in the world of food and beverages.
Consumer interest in better-for-you and functional benefits have them reaching for products with flavors they associate with health benefits and nature, including florals, like lavender and rose, herbs such as basil, rosemary, dill and thyme, roots like...
From spicy dill pickle chips to freeze-dried Skittles, today’s top snack trends reflect a growing demand for sensory overload coupled with nostalgic comforts, according to SPATE’s trend tracker with data from Google Search ending July 31 and hashtags...
Despite a disappointing start to seasonal ice cream sales in Europe and China, Unilever expects the business to improve sequentially each quarter as it strategically improves “essentially … every metric” of the business ahead of a planned separation by...
A proposed class action lawsuit filed against Mondelēz International Inc – alleging ‘false and deceptive marketing and sale of cocoa products that display its Cocoa Life logo’ – presents significant ramifications for the company, the broader food...
Albertsons is bolstering its private-label business with a new brand dedicated to celebrating special occasions, Overjoyed, as the grocery giant taps into demands for value-focused products, especially among younger shoppers.
Surprising reasons like cultural changes and social shifts are transforming confectionery consumption habits. Here's what you need to know