
Mars-Kellanova Deal: Commission restarts the clock
The EU has resumed its investigation into Mars’ $35.9bn merger with Kellanova, following a stop in July
News & Analysis on Food & Beverage Development & Technology
The EU has resumed its investigation into Mars’ $35.9bn merger with Kellanova, following a stop in July
Sustainable September
The USDA, National Geographic Society and Growing Justice Fund offer funding to strengthen food production
Sustainable September
German company looks to US collaborators to scale compostable bottles
Elliott Investment Management, with a $4bn stake in the company, wants to shake things up
The deal also includes a $558 million investment from PepsiCo and distribution of Celsius’ Alani Nu
The new accelerator empowers early-stage seafood innovators to develop and launch value-added products that meet growing consumer demand for sustainable, traceable West Coast seafood
Soup-To-Nuts Podcast
Pitchbook reports a modest rebound in private equity deals in Q1 of 2025, and JPalmer Collective’s Jennifer Palmer sees reasons for optimism for mission-driven brands and women-owned and -led brands. But both warn the current uncertainty is the new norm
From billion-dollar beverage buyouts to bold wellness bets, 2025’s food and drink M&A deals reveal what’s shaping the future of the industry
Start-ups behind scalable dairy innovations stand to benefit from financial, mentorship and marketing support to bring their products to market
The food delivery program aims to expand its personalized and diet-compliant meals using local chefs across the US
Sojo Industries will use the funds to improve CPG supply chains with fast-deploy modular packaging robotics and blockchain-enabled logistics software
The company leveraged Founder Anna Vocino’s podcast and cookbook audience, clean-label products and Startup CPG momentum to expand into 479 more Kroger banner stores
A thoughtful, well-timed exit begins not with the market, but with a company’s internal readiness
Positive Nutrition
As inflation continues to strain household budgets, consumers are zeroing in on grocery staples that offer clear nutritional and economic value, which often exclude plant-based foods
As sustainable protein companies scale, reproducibility is foundational – and the future of alt protein depends on shared scientific standards, from lab upgrades to collaborative testing.
Beyond Meat expands amid sinking category sales, consumers show a growing but shallow interest in gut health and FDA’s focus on dyes signals a potential distraction from larger regulatory tasks
Food and beverage manufacturers must know the difference between voluntary and mandatory allergen labeling to ensure consumers understand their exposure risk
President Trump’s ‘pause’ on higher reciprocal tariffs may have relieved stock market investors, but industry insiders say CPG manufacturers, retailers and grocery shoppers remain uncertain about the future
Natural Products Expo West
Emerging CPG startups have until May 4 at 11:59 PM ET to apply for Ignite20 Ventures’ first funding round and accelerator program
Natural Products Expo West
Major acquisitions like PepsiCo purchasing Siete Foods and Flower Foods buying Simple Mills is providing liquidity to venture capitalists, laying the groundwork for capital to flow back to emerging brands hungry for funding
The company explores recapitalization options to secure growth and restore market confidence
The company is betting big on high-growth categories to boost sales and cut costs
Startup Spotlight
Choosing a funding model that aligns with a brand’s growth trajectory can be just as crucial as the product itself
Startup Spotlight
Frozen pizza startup Loopini crafts premium pizzas enriched with protein and fiber from lupini beans — prioritizing taste over ingredients
CPG founders seeking venture capital funds in 2025 should prioritize capital efficiency and how they uniquely tackle business challenges to woo prospective investors
Americana Foods and Farm Frites have built a new manufacturing plant in Saudi Arabia, as part of strategic growth plans in the Middle East and North Africa (MENA) region.
The plant-based cheese brand emerges out of lean operations with the acquisition of dairy-free brand Vertage
Vertical farming success hinges on planning, economics, consistency and capital allocation
The 2025 merger and acquisition starting bell rings as Flowers Foods is set to acquire the natural snack brand
Founders' Fundamentals
CPG startups searching for funding in 2025 should steel their nerves in the face of inflation and possible tariff increases
Biggest trends of 2024 and what to expect in 2025
The specialty food and beverage ingredient industry is on the precipice of a “frenzy of M&A activity” after a multi-year lull with private equity and smaller companies leading the charge and larger, strategic players taking a backseat, predicts strategic...
Biggest trends of 2024 and what to expect in 2025
As 2024 ends and a new year begins, many US consumers are looking for control and comfort from the foods and beverages they buy as they continue to navigate rising prices, mounting food safety concerns and general discord from a divisive presidential...
Israeli food tech company Gavan Technologies is bolstering the commercialization of its plant-based fat Fatrix with an influx of venture capital funding.
Cocoa-tech startup Celleste Bio may soon produce the same amount of cocoa butter from just one to two beans as traditional production methods currently produce from four tons of cocoa pods, thanks in part to an infusion of $4.5 million in seed funding...
Apothékary continues its expansion in the wellness space, securing additional funding for its Series A round from global Japanese beauty brand Shiseido and launching on Ulta.com as the retailer’s first alcohol alternative product.
Drumroll Snacks received $3 million in capital from CPG incubator 7 Mile Brands to fuel growth after a "rocket ship year," as the better-for-you sweet baked goods brand gears up to go after large national accounts like Whole Foods and Sprouts, the two...
Dairy’s nutrient density and decadent eating experience create a powerful canvas for startups innovating across categories to offer better-for-you moments of permissible indulgence while simultaneously supporting the health of consumers, the planet and...
Soup-to-Nuts Podcast
Consumer interest in products made with ingredients from regional smallholder farmers or those practicing regenerative agriculture is on the rise, but CPG companies and suppliers are struggling to meet their demand in part because most farmers are unable...
Regenerative agriculture is emerging as a powerful marketing concept with recent research by ingredient supplier ADM revealing most consumers familiar with the tenets are more likely to trust and buy from brands that support the practice.
Sprouted buckwheat food brand Lil Bucks secured $3 million in Series A funding in a round led by Proterra Investment Partners, following measures to extend its runway amid continued capital-raising challenges, company founder and CEO Emily Griffith told...
Many of food and beverage's greatest innovations are born from from start-ups. But why is innovation on a decline and what's the future of food and drink NPD?
Tyson Foods touted the benefits of its multi-pronged protein strategy at the 2024 Barclays Global Consumer Staples Conference as the company continues shuffling its manufacturing capacity, closing and opening facilities.
Protein bar brand David’s founders, including RXBAR Co-founder Peter Rahal, attracted investors with their industry experience and an emphasis on protein as a science-backed, enduring macronutrient over fleeting diet trends, Rahal told FoodNavigator-USA
Startup Spotlight
Children's snack brand Mission MightyMe is taking its first big step beyond ecommerce, launching in select Target stores, after raising $2.3 million earlier in the year to fuel growth and raise awareness on reducing peanut allergies by introducing the...
Bioscience company The Better Meat Co. is scaling up production of its allergen-free mycoprotein Rhiza with the help of a recent US Department of Defense (DoD) grant, as the company prepares its next round of funding.
The mega payout by Mars, Inc. for Kellanova is driven by the candy giant’s desire to expand its footprint in the fast-growing market for healthier snacks, which is underpinned by consumer preference that is shifting away from traditional packaged foods...
Following media reports, candy and snack maker Mars is set to acquire Kellanova — the parent company of Pringles, Cheez-It, Pop-Tarts and more — in an all-cash deal worth $35.9 billion, marking one of the biggest deals in food and beverage CPG history...
Private equity firm InvestBev’s is making its first foray into the non-alcoholic category with an investment in Sèchey, a zero-proof wine, beer and spirits brand and marketplace.
The alternative protein industry offers immense opportunities for innovation and market expansion, but successfully navigating this complex landscape requires a balance of advanced R&D, strategic partnerships and a deep understanding of consumer...
To create a sustainable business, early-stage CPG companies must be prudent in how they spend their limited capital — being cautious on how much they pay in slotting fees — and ensure they maintain authenticity and their disruptor mentality when hitting...