News & Analysis on Food & Beverage Development & Technology
As food manufacturers and ingredients suppliers work towards tough new rules on the labelling of food allergens, Europe's risk assessment body concludes that current scientific evidence is 'insufficient to establish an intake threshold'. Industry and...
Driving into value-added bakery ingredients is a key area for growth in the mature bakery market. Recently baptised Bakemark UK, a new merger between Arkady Craigmillar, Readi-Bake and Caravan Brill, the UK firm will tap into growing ingredients...
Hopping on board the fast-moving low carb train, Arla Food Ingredients, the supplier of tooth-friendly sweetener tagatose, says a new study from Australian scientists confirms the product's low glycaemic response.