Archives for August 11, 2004

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Emulsifier expansion for Palsgaard

Faced with capacity problems due to growing business over recent years Danish emulsifier supplier Palsgaard has poured €10 million into expanding its emulsifier facilities in Denmark.

Rising costs impact 1H for colours group

A rise in product costs clipped half year figures for international colours and flavours group Sensient Technologies as the firm reports a 15.8 per cent drop in profit for the first six months.

NPD opportunities with fizzy fruit tech

A new technology that makes fruit pieces 'fizzy' could provide food makers with new opportunities and encourage children to eat up their '5 a day', report food scientists in the US behind the innovative technology that could overspill into dairy...