Red wine has anti-bacterial impact, new study
Red wine has potent bacteria fighting properties, suggests new research from scientists in the US that examined the impact both red and white wines could have on a range of common food pathogens.
Archives for November 16, 2004
Britain launches public health drive
The British government is expected to release a long-awaited policy paper on public health today with plans to curb public smoking, tackle obesity and address the way food companies target children through advertising.