Trans-fat deadline pushes healthy oil innovations
The fast-approaching deadline for trans-fat labeling has created enormous momentum behind the development of trans-free oils, writes Anthony Fletcher.
News & Analysis on Food & Beverage Development & Technology
The fast-approaching deadline for trans-fat labeling has created enormous momentum behind the development of trans-free oils, writes Anthony Fletcher.
Balchem's acquisition of the encapsulation and agglomeration business of Loders Croklaan shows that the company believes there is a strong future in encapsulation technology.
The National Food Laboratory has developed a new test method for the detection of Sudan Red food dye, a potential carcinogen that has been the focus of numerous product recalls.