Archives for July 26, 2005

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ConAgra lines up healthy alternative ingredients

ConAgra Ingredients has streamlined its business in order to better address the needs of its customers, and was at the IFT conference last week to show off its potential, writes Anthony Fletcher.

Salt reduction tackled at IFT

Though consumers are still not prepared to sacrifice taste for a low-sodium diet,the food industry is beginning to make headway in find alternatives to salt despite numerous challenges, writes Anthony Fletcher.

DSM backs innovations with consumer insight

A company's ability to communicate the advantages of a product can be critical to its eventual success, a lesson that DSM Food Specialties has clearly taken to heart.