News & Analysis on Food & Beverage Development & Technology
A genetically modified wheat variety that has significantly more resistant starch than regular wheat could reach the market in five years, say Australian scientists who have won financial backing to commercialise the crop.
Leading agri-business Archer Daniels Midland (ADM) has seen earnings more than double in its first quarter, with performance boosted by improved market conditions and price increases for some of its primary products.
Israeli flavour firm Frutarom is continuing its rapid growth strategy through its expansion into Latin America.
Live at PackExpo
Wal-Mart yesterday announced the online rollout of a "green" ratingsystem for the packaging used by all of its product suppliers, onethat will eventually determine who can sell to the world's largest retailer.
DSM has re-organised its dairy ingredients division into two distinct categories, reflecting growing demand from customers for both added value and efficiency-boosting products.
Tate & Lyle's unaudited interim results have given the firm reason to be confident that stronger growth can be expected in the near future.