Danisco US expansion increases DVI capacity
Danisco has invested $9m in its Wisconsin cultures plant to expand capacity and meet the growing demand for low-cost frozen Direct Vat Inoculants (DVI) cheese cultures.
News & Analysis on Food & Beverage Development & Technology
Danisco has invested $9m in its Wisconsin cultures plant to expand capacity and meet the growing demand for low-cost frozen Direct Vat Inoculants (DVI) cheese cultures.
Silver nanoparticles could improve the safety of the world's food supply, according to a research project at Iowa State University.
European-based food groups are generally ahead of their US rivals in providing health and wellness products to consumers, though they must do more to ensure the focus is a core part of their business, a new report claims.
Special edition: Applying health claims
The final article in a NutraIngredients-USA.com series on health claims examines the top priorities set out by an FDA and FTC compliance lawyer on how companies can ensure they are making the right claims.