Established market player to snap up National Starch
Speculation is growing about potential buyers for National Starch Food Innovation with ADM emerging as a likely contender, according to one industry analyst from Frost & Sullivan.
Archives for July 20, 2008
Budweiser to be Belgian? Big deal
The news that all-American brewer Anheuser-Busch is to be sold to Belgium’s InBev for $52bn has made sports bar patrons across the US weep into their Budweisers. But the idea that an American firm must remain American for all time runs counter to the...
Oyster-friendly microalgae may colour food blue-green
The blue-green pigment from microalgae responsible for the greening of oyster gills may also provide a natural blue-green colouring for food, says new research.
Industry fall-out from salmonella link to tomatoes
Food processers and manufacturers with tomato-based products are expected to feel the impact of a salmonella outbreak that has infected more than 1,200 people in the US.
FSA sets out areas for healthy eating action
The UK Food Standards Agency has set out core challenges for the food industry as part of its strategy to beat obesity, but recognises that work is already underway by industry to make food products healthier.
Allergen-free GM plants may boost food safety: experts
Advances in the field of genetic engineering may produce plants with little or no allergens, but there are limits to this approach, say Australian researchers.