SunOpta profits shaken after troubled year
Profits have plunged for the Canadian natural ingredients company SunOpta which has just announced its delayed 2007 financial results after over-valuation of its berry stocks.
News & Analysis on Food & Beverage Development & Technology
Profits have plunged for the Canadian natural ingredients company SunOpta which has just announced its delayed 2007 financial results after over-valuation of its berry stocks.
The need to replace trans fats in food and beverages has spurred innovations within the industry, from new products to oilseed crop development, a new report said.
A new study has concluded that partially replacing corn starch in gluten free breads with tapioca and corn resistant starch can raise dietary fibre significantly, but without having a great impact on rheological properties.
The sale of Tate & Lyle’s international sugar trading business to US oilseed firm Bunge is now unconditional, removing the UK sweetener group from the volatile sugar market.