Archives for August 24, 2008

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Omega-3 reality check

The market predictions for omega-3 products are endlessly buoyant but a closer look at the state of play reveals very few omega-3 functional foods and beverages have moved beyond niche sales levels.

Trend for energy infused food

By Sarah Hills

Foods with added stimulants are stealing a march on energy drinks as companies are developing new ways to energize consumers seeking alternatives to sugary beverages, according to a global consumer trends analyst.

Mushroom extract demonstrates immunity benefits

By Shane Starling

Japanese researchers in conjunction with the Yale School of Medicine have found the mushroom extract, AHCC, can strengthen the immune system and fight the onset of cancer among over-50s.

Label regulation changes to hit US exports

By Sarah Hills

New labeling legislation introduced in Hong Kong will affect hundreds of millions of dollars worth of prepackaged food and beverages exported from the US as nutrition claims will need to be re-written, according to a new report.