Archives for September 25, 2008

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Ethical claims appeal to kids growing older younger

By Sarah Hills

Children are becoming more aware of environmental issues from an earlier age, offering food and drinks manufacturers a chance to directly target them with ethical products, according to a new report.

Farmed meat main source of campylobacteriosis: study

By staff reporter

A new study has found that nearly all of the campylobacteriosis cases in the patients evaluated were caused by bacteria in animals farmed for meat, in particular chicken and cattle.