GRAS status for commercial canola proteins
A company which produces two canola protein isolates claims to have become the first to achieve GRAS (Generally Recognized As Safe) status for use in food in the US.
News & Analysis on Food & Beverage Development & Technology
A company which produces two canola protein isolates claims to have become the first to achieve GRAS (Generally Recognized As Safe) status for use in food in the US.
Food companies are competing over monosodium glutamate claims as Progresso announces that added MSG is being removed from all its soups following a rival ad campaign.
Dieters in the US are moving away from the bathroom scales and weight reduction regimes to health management, according to a report.
The Australian food authority FSANZ has approved the natural sweetener steviol glycosides (stevia), as an ingredient in foods and beverages in Australia and New Zealand.
A manufacturer of food and nutritional ingredients says it is taking a stand against irradiating raw materials to remove harmful microbes with a new in-house testing system for its products.