News & Analysis on Food & Beverage Development & Technology
Competing claims by food companies over the removal of MSG from their products are a marketing gimmick which will simply confuse customers and make them think that a perfectly safe product poses a health risk, according to the USA’s Glutamate Association...
American consumers believe that most food safety concerns in the country are related to imported food, according to a new survey.
Legal challenge to new cheese regulationsCheese makers including Kraft Canada have taken legal action against changes to regulations for the way...
Two producers of stevia said they have taken heart that the natural sweetener will achieve GRAS status in the US after its recent approval for use in foods and beverages in Australia and New Zealand.
Tart cherries, a relatively new entrant to the superfruit category, have been shown to benefit heart health as well as body weight, in a study on obese rats.