Protient opens dairy ingredient technology center
US dairy ingredients firm Protient has opened a new research and applications center in Minnesota, which it says will provide key application support to customers.
Archives for November 19, 2008
Bunge expands corn dry milling operations
Bunge North America has purchased corn dry mill assets and the Ceratex line of specialty products from JR Short Milling Company, to increase its customer base and boost its capacity in the US.
Rising prices harder to swallow in 2009
Food manufacturers will find it harder to pass on rising costs to consumers next year and, in a shaky economy, competition will remain intense, according to a new report.
Ginkgo biloba has no benefits against dementia: Study
The herb gingko biloba may not reduce the rate of dementia or Alzheimer’s disease, according to a study with 3,000 elderly people in the US.
New gum arabic calorie count a boost to formulation
The company behind a successful request for the caloric value of gum arabic to be reduced in the US has spoken of the benefits to customers who can now re-label and re-formulate products.
Symrise citrus showroom opens in North America
Symrise Flavors has announced the opening of a new citrus center to showcase its products at its North American flavor headquarters in Teterboro, New Jersey.