Greater vigilance needed for GE crops
Measures to help prevent the unauthorized release of genetically engineered crops into food do not go far enough, according to a report from the US Government Accountability Office (GAO).
Archives for December 9, 2008
Black radish extract may replace sulphur dioxide for wine: study
An extract of black radish (Raphanus niger) may provide a natural alternative to sulphur dioxide for viticulturists, according to a new study from Greece.
New recycled PET thermoform range is low cost, says PPI
Thermoformed packaging targeted at the chilled foods sector is produced using 100 per cent post consumer recycled polyethylene terephthalate (rPET) bottles, claims PPI.
New product development needed for baby boomers
Manufacturers need to explore new product developments in health and wellness and functional categories in order to tap into the US baby boomer market, according to a report.
New labeling compliance timetable
Food and beverage companies will have until 2012 to make any labeling regulation changes that are introduced over the next two years, the Food and Drug Administration (FDA) has announced.