Cut cocoa-butter for beta-glucan hydrocolloid, suggests study
Beta-glucan-rich hydrocolloids may be able to replace cocoa-butter in chocolate products, according to new research from the US.
Archives for December 12, 2008
Berry extracts may ease age-related mental decline: Study
Old lab rats fed a diet supplemented with a compound from berries and grapes called pterostilbene performed better in mental challenges than their un-supplemented counterparts, says a new study.
Opening trade with Cuba a priority for grain industry
Potential changes to US trade policy with Cuba once president-elect Barack Obama takes office would significantly boost grain markets, the USDA has said.
GMA food industry predictions for 2009
The Grocery Manufacturers Association (GMA) has highlighted its predictions for 2009, pronouncing it a year when sustainability will become standard.