Kellogg: We lost our momentum… But we’re in better shape now
Cereals and snacks giant Kellogg took its eye off the ball in 2009/10 but is now firing on all cylinders again, says its chief executive.
News & Analysis on Food & Beverage Development & Technology
Cereals and snacks giant Kellogg took its eye off the ball in 2009/10 but is now firing on all cylinders again, says its chief executive.
The Senate Appropriations Committee has approved an extra $50m of funding for the Food and Drug Administration (FDA) in 2012 – the only non-security agency to receive increased funding under the appropriations bill.
Kraft Foods’ CEO Irene Rosenfeld defended the company’s decision to split into two separate entities during a presentation at the Barclay’s Back-to-School Consumer Conference in Boston on Wednesday, saying that both companies will have the scale to succeed.
A team of US researchers have developed an environmentally friendly way to extract the powerful antioxidants found in grape waste products.