News & Analysis on Food & Beverage Development & Technology
Special Edition: New Flavor Trends
The hot natural flavor trends for 2013 have some obvious and not-so-obvious contenders. In this infographic we look at the market, the main consumer groups and Anyone up for some bacon whiskey?
A firm that this year overcame a US ban on toy-filled chocolate eggs dating back to 1938 has been accused of patent infringement.
Quaker's involvement in oat research does not need to be compromised by its interest in the sector and should be supported given the lack of funding from elsewhere, says an analyst.
Heineken CEO Jean-François Van Boxmeer says the company’s flagship brand cannot directly compete with a craft beer sector that has hogged US beer growth over the past decade.
A broad new study has found that that mums with unhealthy diets of cereals and sweet drinks during pregnancy are more likely to have children with behavioural problems.
A new entrant is set to stir up the long stagnant shelf stable meat replacement market. Neat Foods, a Lancaster, PA-based startup, will debut its line of vegan, gluten- and soy-free, non GMO meat replacements at the upcoming Expo East trade show in New...
Genetically influenced responses to sweeteners may mean that food and beverage companies require a range of artificial sweeteners to accommodate different consumer tastes.