Archives for November 19, 2013

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US meat industry welcomes lower biofuels mandate

By Carina Perkins

US meat and livestock groups have welcomed the Environmental Protection Agency’s (EPA’s) decision to lower the biofuels mandate for the first time since it was introduced under the Bush administration.

Trans fats: The good, the bad, the global

By Kacey Culliney

The FDA’s move to consider GRAS status of trans fats should be applauded – it’s a clever move that should spark change, an expert says.

True Source Honey considers manufacturer-specific verification system

By Maggie Hennessy

True Source Honey, formed by a group of US honey companies to prevent illegally sourced honey from entering the US market, has focused its efforts over the past five years primarily on retailers, because they sell direct to consumers. But as consumer...

Thanksgiving: The perfect day to order takeout?

By Elaine WATSON

While Thanksgiving is traditionally a time for family meals (and arguments), it’s also a time for, well, ordering takeout; especially if you’re spending the week in Vegas…