News & Analysis on Food & Beverage Development & Technology
Health-related buzzwords such as “heart healthy”, “organic” and “all natural” can lead consumers to rate unhealthy foods as healthy, according to a study of college students at the University of Houston (UH).
Women, protein blends, and the ‘anti-wasting’ market are all areas of significant opportunity in sports nutrition, says Jeff Hilton, co-founder and CMO of BrandHive.
In the latest of a string of acquisitions for TreeHouse Foods, the private label manufacturer said it will acquire private label health snacks maker Flagstone Foods for $860 million from Gryphon Investors.
Kazakhstan’s promising beef industry is trying to create its own breeder herds, with a plan to import as many as 10,000 Angus and Hereford cows from the US and Australia, KazBeef director general Beibit Yerubayev told GlobalMeatNews.com.
More and more consumers rely on the internet for their news, and stories can go viral within minutes, so it’s unsurprising that certain food ingredients have become the subject of fear and avoidance in this information age.