Animal welfare will be ‘decisive criterion’ for lab-grown meat
Most people accept that animals have been slaughtered for meat because they have no choice – but lab-grown meat could change that, says Professor Mark Post.
Archives for July 16, 2015
What lessons can be learned from France's price war?
Indiscriminate and widespread price wars do not make sense – but manufacturers must be proactive if they are to survive them, says an IRI report.
NightFood spearheads creation of a healthy late-night snack subcategory
The makers of NightFood nutrition bars want to create a new subcategory of food that will help late-night snackers choose healthier options that could help them sleep better.
Summer Fancy Food Show
NonGMO verification opens retailers’ doors for I Heart Keenwah’s puffs and cluster snacks
Earning the NonGMO Project verification for every product in the I Heart Keenwah line was a “frustrating” and “taxing” year-long process, but it was worth it, said the company’s president and co-founder Ravi Jolly.
Convenience is key, says US university, as bottled water sales ban backfires
The University of Vermont says it will keep its bottled water sales ban in place, after a study suggested the policy increased sugary drink consumption and failed to reduce waste.
UK government committee backs halving free sugars limit to 5%
The UK government’s Scientific Advisory Committee on Nutrition (SACN) has ditched a 10% upper limit on sugar intake instead recommending that less than 5% of daily energy should come from free sugars.