News & Analysis on Food & Beverage Development & Technology
General Mills experienced another lackluster quarter in Q2 2017, with a 9% decline in net sales in US retail, although operating profit in the division was up due to margin expansion initiatives.
Chocolate sales peak around holiday season, and while Euromonitor analysts in Western Europe notice an increasing trend in ‘ethical label’ chocolate sales, the same can’t be said for its American counterparts.
EarlyNutrition, a project comprised of 36 international research institutions, has released its final report following five years of investigation. The report sends a grave warning to parents and those planning for families on the dangers of parental...
Shifting 10% of promotional spending to media advertising would boost firms’ ROI on marketing spend by 10-25%, according to Chicago-based market research firm IRI and global media company Turner.
From sour and heat combinations to charred flavors and California garlic, Sensient Natural Ingredients outlines key flavor/ingredient trends to watch in the snacks category in 2017.