News & Analysis on Food & Beverage Development & Technology
Two of the biggest hurdles to ending hunger in the US are the lack of consequences for politicians who vote against programs designed to reduce hunger and food insecurity, and misconceptions about who receives the benefits, Rep. Jim McGovern (D-MA) told...
‘We have a tremendous opportunity to use our global scale to influence positive change’
PepsiCo has launched an incubator programme to help nurture the ‘best and brightest’ entrepreneurs in the nutrition, health and wellness sectors. Eight ‘breakthrough brands’ will benefit from a €25,000 ($26,500) grant each, and access to experts from...
US meatpacker Cargill will officially open a meat factory in Nebraska after investing $111m to convert the fresh beef plant to a cooked meats powerhouse.
Snaxpo 2017
The Illinois-based ingredient supplier has released several texturizer proptotypes that will enhance the taste and texture of baked potato and tortilla chips.
A controversial rule governing fair trade practices in the US meat industry, set to come into force in April, has been delayed for six months.
News In Brief
New research confirming the deleterious effect of trans-fatty acids on heart health validates FDA’s decision to revoke partially hydrogenated oils’ status as Generally Recognized as Safe, say the study's authors.
With the launch of four new varieties, Arctic Zero produced a video to tell consumers the story of how the ingredients were sourced.