News & Analysis on Food & Beverage Development & Technology
Are potatoes the top selling edible product of Idaho and oranges in Florida? It’s actually dairy from Idaho and beef from Florida, according to a new analysis that looks at food production vs food consumption in the US.
Canadian consumers will have the opportunity to find out more about where their beef comes from thanks to a new pilot scheme rolled out by Cargill.
Innovation in the RTD (ready-to-drink) coffee category is accelerating, with Coca-Cola predicted to be the big winner with its partnerships with Dunkin Donuts and McDonald’s. PepsiCo’s Starbucks line is expected to lose market share.
They say a spoonful of sugar helps the medicine go down and that certainly has been a major play for selling tart-tasting cranberries that are bursting with health benefits – but as the war on sugar grows, this strategy is at risk, forcing stakeholders...
Canada’s Competition Bureau has launched an investigation into allegations of price fixing of some packaged bread products dating back to 2001.
Chr. Hansen is pushing back the boundaries of ‘natural’ ingredients and expanding its range of colouring foodstuffs to help food and beverage manufacturers take clean labels to the next level.
Hendrix Genetics has opened its new stock turkey hatchery in Beatrice, Nebraska.
Hormel Foods Corporation has revealed that it is to acquire premium deli meat and salami company Columbus Manufacturing Inc from Chicago-based Arbor Investments.