News & Analysis on Food & Beverage Development & Technology
Despite consumers spending more time and money online, more than three-quarters (78%) are wary of the freshness and 63% have food safety concerns for items that they buy online, according to Mintel.
The FDA has made it clear it wants to remove all PHOs (partially hydrogenated oils) from the US food supply and has shot down the Grocery Manufacturers Association’s (GMA) petition seeking to allow specific and limited uses of PHOs.
An egg a day may reduce risk of stroke by 26%, and eating up to 12 per week does not negatively impact cholesterol for people with pre-diabetes or type 2 diabetes, according to a couple of new studies.
Financial results
Campbell Soup CEO, Denise Morrison, has announced her retirement as the company reports a $393m loss on sales of $2.13bn for the quarter ended April 29, compared with a profit a year ago.
Most Americans are aware of the successful Got Milk? slogan, and now the U.S. Dairy Export Council (USDEC), the International Dairy Foods Association (IDFA) and the National Milk Producers Federation (NMPF) are collaborating to create the "Got Jobs?...
Plant-based meat producer Beyond Meat is set to introduce its latest NPD with the launch of the Beyond Breakfast Sausage Patty.