News & Analysis on Food & Beverage Development & Technology
New Jersey-based FlavorHealth is aiming to commercialize a novel natural high-intensity sweetener with a flavor profile it claims is much closer to sugar than stevia by 2019 or 2020.
Food is undeniably a central force of life, giving us the fuel we need to go about our days, but unfortunately, food also is the number one cause of poor health in America and a leading driver of death and disability.
The Brazilian Beef Exporters Association is set to target new markets and increase the presence of Brazilian products in partner countries as it looks to rectify a difficult year for livestock.
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Despite the US drawing up a short-term strategy by investing US$12m to farmers affected by retaliatory tariffs, farmers still seem to be sweating about what the future may hold for the industry.