News & Analysis on Food & Beverage Development & Technology
Organic products have become much more accessible and popular, with consumers of all ages spending more on organic items compared to previous years (+9.5% in annual household spend on organic products in 2018 compared to 2017*).
Detoxwater, an aloe-infused water brand, has entered over 4,000 CVS stores nationwide as part of the retailer’s ‘Better Inside & Out’ in-store health program, placing the functional water alongside other premium beverages such as sparkling waters and...
The Ninth Circuit court of appeals has upheld the dismissal of a class action alleging Almond Breeze almondmilk should be labeled as ‘imitation milk,’ and argued that reasonable consumers would not assume from the packaging that it is nutritionally...
Crowdsourcing data from drivers in real time helps Waze app users avoid traffic and make smarter routing decisions. The Basket app – which crowdsources pricing data from an army of food shoppers across the country – is helping consumers save cash, says...
The food and beverage industries are undergoing a massive renaissance with fresh ideas continuously entering the market, but with a dismal failure rate for new CPGs of upwards of 85% in the first two years, it can be difficult to identify from the outset...
analysis
China and its international relationships could be the driving force behind growth in the global poultry market in 2019 as it comes out of what has been described as one of the most turbulent years in decades.