News & Analysis on Food & Beverage Development & Technology
Canadian startup Noblegen has unveiled ‘the egg’ - its first consumer product under the eunite brand showcasing the ‘ancient microorganism’ euglena gracilis, which it claims can produce proteins with exciting functional and nutritional characteristics......
Purveyors of acacia gum suffered a setback last week as the FDA concluded that they had not (yet) presented sufficient evidence to prove that the ingredient should be classified as a dietary fiber on food labels.
With the launch of a multi-media national advertising campaign today, Icelandic Provisions is ready to bring its traditional Nordic-style skyr out from the long shadow of its “cousin” yogurt, where the brand has steadily grown over the past four years,...
‘Authenticity’ has become a popular marketing buzz word to attract consumers who want to know more about their food and experience something ‘real,’ but for the better-for-you Mexican-American company Siete Family Foods ‘authenticity’ is a pivotal...
US processor Tyson Foods has announced a $27m investment in its prepared foods plant in Illinois.