News & Analysis on Food & Beverage Development & Technology
Responding to the growing demand for locally-grown and sustainable food, startup Healthy PlanEat is working to connect consumers with the farmers who grow their produce via a mobile app.
Pipcorn has grown into a full-fledged snack brand with an expanding product portfolio that now includes popcorn, corn dippers, cheeseballs, and coming soon, crackers made from the corn flour byproduct leftover after the extrusion process for its...
Don Lee Farms has filed a 3rd amended complaint vs Beyond Meat, accusing it of doctoring a food safety consultant’s report and sharing trade secrets with Don Lee's rivals to help them “actively solicit” to replace Don Lee as Beyond Meat’s co-manufacturer...
A $5 million FDA budget request earmarked for CBD initiatives has garnered the cautious support of dietary supplement stakeholders.
As the number of food accelerators and incubators has increased in recent years, the barrier for entry into the market has decreased – and while this makes launching a new product or company easier, it has made cutting through the competition and finding...
When launching a new product or brand, entrepreneurs may be tempted to target everyone in order to capture more sales, but the cofounder of the new sprouted nut brand Daily Crunch warns this can cause founders to lose focus and, if they are not careful,...