News & Analysis on Food & Beverage Development & Technology
JM Smucker will lose an undisclosed number of North American employees as it continues to reshape its portfolio and corporate organization to better align with evolving consumer demands and ongoing SKU rationalization by retailers, executives confirmed...
On a crusade to make buckwheat "cool" -- which has taken strong digital marketing efforts to educate the consumer in a demo-less landscape -- founder of sprouted buckwheat brand Lil Bucks, Emily Griffith, has made the leap from shared kitchens and...
The plant-based seafood market is pretty small fry in dollar terms right now, but is poised to grow significantly in the next couple of years, predict the entrepreneurs behind a new wave of brands seeking to take plant-based tuna, shrimp, crab cakes, and...
PepsiCo is making its first foray into the non-alcoholic cocktail mixers category with the launch of Neon Zebra, aimed at Gen Z and young Millennials (21-34-year olds) who like making cocktails at home, but are looking for more “fun and practical" mixers.
The agriculture supply chain is long overdue for an overhaul, as illustrated by breakdowns early in the pandemic, the rising threat of climate change, and increasing pressure to feed a growing population, but the question of who will foot the bill...