News & Analysis on Food & Beverage Development & Technology
San Diego-based Mooski is carving out a niche spot for itself in the emerging refrigerated bar space with a chilled oat bar line which offers consumers a fresher, cleaner version of the traditional granola bar, says founder Robert Broome.
Cases of the highly contagious avian flu in the US appear to be declining with the warmer weather, but only after taking the lives of nearly 40 million birds, including many from Hormel’s turkey flock – leading to “large supply gaps in the Jennie-O...
Beyond Meat has been hit with two lawsuits this week alleging it “grossly overstates” the protein in its products: one consumer class action complaint, and another from former co-packer Don Lee Farms, which has been embroiled in an ugly legal dispute*...