News & Analysis on Food & Beverage Development & Technology
The Valentine's Day candy season is poised for growth in 2023 with year-over-year sales expected to grow 5% to around $4bn, despite rising inflation and supply chain issues, according to the National Confectioners Association.
The lack of definition as to what constitutes regenerative agriculture can create a risk of misleading claims about their environmental credentials.
Notice anything difference about FoodNavigator-USA, today?
FDA this morning unveiled a “transformative vision” for a unified Human Foods Program that will bring together under one empowered deputy commissioner nearly all of its major food components that currently are scattered across multiple divisions to...
FDA once again is considering front-of-pack labeling “to help consumers interpret the nutrient information on food products,” including testing a controversial traffic light approach to show when a product is high or low in select nutrients and a design...
We speak to Tom Ryan, president of Truterra, to find out how Land O’Lakes’ sustainability arm plans to get more farmers on the eco-ladder.