Summer beverage packaging: The latest designs for summer drinks
Recent launches in the northern hemisphere feature packaging designs that draw on summer sun and poolside fun...
Archives for August 3, 2023
IFT First
IFT FIRST: Understanding sugar reduction as a key food process in improving nutrition
Tate & Lyle underscored the formulation considerations necessary to improve nutrition without sacrificing experience by featuring two stevia and allulose sweeteners in an IFT FIRST panel discussion in which participants shared their favorite food process...
Is Alpha Foods’ acquisition a sign that the plant-based meat market is reaching maturity?
Consolidation in the plant-based meat market -- like in the case of Alpha Foods (Alpha) this week -- will likely continue into the foreseeable future, Miri Eliyahu, senior research analyst at Euromonitor, told FoodNavigator-USA.
Dairy and plant-based organizations go head-to-head over FDA’s plant-based milk labeling guidance
More than 900 comments have been submitted to the FDA over its proposed labeling guidance for plant-based milk alternatives. From Danone North America to the Plant Based Foods Association, we round up some of the key arguments from both sides.
Sprouts Farmers Market’s health focus and ‘treasure hunt’ shopping experience delivers strong gains, consumer engagement
Specialty retailer Sprouts Farmers Market continues to disprove early-naysayers who doubted the soundness of its pre-pandemic decision to pull back on price promotions to focus on consumers who will pay more for a higher-end “treasure hunt”-type shopping...
Kraft Heinz's volumes sag after price hikes, but 4-prong plan to recapture share taking hold
Despite losing market share in recent months due to higher prices and increased promotional activity by competitors, Kraft Heinz CEO Miguel Patricio says he is confident the company will meet its full year net sales targets and exceed previous gross...