New tool to boost fruit and vegetable shelf life and cut waste
The technology – from Poland-based food-tech company Fresh Inset – promises to preserve freshness, vitamins and antioxidants.
News & Analysis on Food & Beverage Development & Technology
The technology – from Poland-based food-tech company Fresh Inset – promises to preserve freshness, vitamins and antioxidants.
From convenience to hydration and satiation, consumer preferences for beverages offer manufacturers an opportunity to hone in on value, attributes and nutrition with taste and simple ingredients as a common driver, according to Hartman Group’s Modern...
Albertsons has updated its Sincerely Health app with a nutritional insight too that will take the groceries purchases and provide a snapshot if a consumer is meeting the daily serving recommendations of the USDA MyPlate.
With canned seafood having a moment on TikTok and on charcuterie boards, EcoFish is tapping into the growing awareness and usage of canned seafood as it doubles down on its efforts to grow its e-commerce business in the face of retail challenges, Henry...
On trend with the healthy indulgence movement, ELAVI launches its low sugar, gut-friendly and plant-based cashew butter jars, adding to its existing portfolio of nut butter packets and snack bars.
The negative attention around plant-based meat, including consumer concern about premium pricing amid rising grocery costs to ingredient transparency, have impacted Beyond Meat’s declining Q2 financials, prompting the company to launch its “There’s...
Regulation
Tradin Organic, a Netherlands-based certified organic food ingredients supplier for the food sector, claims it can help chocolate manufacturers, brands and retailers navigate the new EU laws on deforestation by sharing access with its clients to all data...
Mycoprotein supplier ENOUGH has raised €40m to scale up production in the Netherlands. And if global demand increases, the company will look to replicate its model further afield, CEO Jim Laird tells FoodNavigator.