News & Analysis on Food & Beverage Development & Technology
Consumers are opting for animal-based beef over alternatives as they face pressures from higher grocery bills and spend less on eating out, according to a recent report from Purdue University’s Center for Food Demand Analysis and Sustainability (CFDAS).
Tapping into the demand for snacking occasions and culturally inspired foods, food brand Yaza launched in the US last week, as it prepares to spread the word of labneh to a wider audience, Christian Karim Khalil told FoodNavigator-USA.
Foodtech company, Planting Hope plans to reach Gen Z and Gen Alpha with its recent acquisition of a portion of Argo Tea’s assets, Julia Stamberger, CEO & Co-Founder, Planting Hope, told FoodNavigator-USA.
J.K. Rowling’s beloved series branched out into movies, theme park rides, retail and virtual reality experience for a value of $15 billion—and now is expanding its foothold in confections by adding limited edition Harry Potter-themed Hershey's Milk...