News & Analysis on Food & Beverage Development & Technology
Biotech company Ginkgo Bioworks is boosting its mission of making biology more accessible by partnering with Google to build out its AI capabilities, company representatives told FoodNavigator-USA.
Dietary Guidelines Advisory Committee
A Dietary Guidelines Advisory Committee (DGAC) working group shared this week refined protocols for systematic reviews, food pattern modeling and committee evidence review which will shape the committee’s recommendations for the Dietary Guidelines for...
Ice cream brand Howdy Homemade is expanding its retail footprint and mission of employing people with individual intellectual or developmental disabilities (IDDs) beyond its homestate of Texas, brand founder Tom Landis told FoodNavigator-USA.
Researchers from Germany, Israel and the UK have been given €1.2 million in funding to work on solving the barriers to creating cultivated meat at scale, and thus to provide it on a commercial basis.
Green packaging
Recent international research has revealed that professionals in the food packaging industry are addressing demands for greater sustainability and consumer preference with innovative approaches to material choice and the processes involved in production.