News & Analysis on Food & Beverage Development & Technology
Functional ingredient supplier ICL Food Specialties and Plantible Foods join the race to replace the widely used but increasingly unpopular binding and gelling ingredient methylcellulose in plant-based protein with today’s launch of ROVITARIS Binding...
Futureproofing the Food System
Many CPG companies are investing in more sustainable packaging types, including biodegradable options, to reduce the plastic in their supply chain and to meet consumer demands for greener alternatives.
Good food is the foundation for good health, but according to the US Department of Agriculture 10% of Americans, or approximately 33.8 million people, don’t have reliable access to healthy nutrition – a sobering statistic that online grocery technology...
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Sustainability is at the forefront of the packaged goods industry. How can using low carbon-intensity corn reduce environmental impact without damaging product quality?