News & Analysis on Food & Beverage Development & Technology
Driven by a growing number of consumers addressing their specific and changing nutrition concerns, MyFoodPlanit launched its all-in-one meal planning and nutrition tracking platform earlier this month, Ryan Chapman, CEO and founder, told...
Value-added dairy businesses can still apply for a Center for Dairy Excellence (CDE) grant of up to $5,000.
The Coca-Cola Company continues to invest in sustainable packaging through its World Without Waste program and digital capabilities to fuel future growth, executives shared during the company's third quarter 2023 earnings call this morning.
USDA is providing $2.3bn to help US agricultural producers to maintain and develop markets for their products and address global hunger.
Bio Gut Fiber is a result of Brightseeds’ AI-driven platform, Forager, which discovered the unique bioactives from hemp hulls to fortify the gut lining, Alina Slotnik, VP bioactives, Brightseed, explained to FoodNavigator-USA.
Food and beverage companies adopting more sustainable business practices, including more environmentally-friendly packaging and reducing emissions across their supply chain, are eager to share successes with consumers – but doing so can, and has, landed...
California’s Food Safety Act (AB 418) bans the inclusion of four food additives—propyl paraben, brominated vegetable oil, Red Dye No. 3 and potassium bromate—in food and beverages, a landmark state-wide law highlighting the potentially widening gap...
The global sports drink market is predicted to reach $36.35bn in 2028, demonstrating a CAGR of 4.2% thanks to interest from a wide range of consumers.
William Reed has launched AgTechNavigator.com to provide independent and authoritative news, insights and analysis of the global agtech space.