News & Analysis on Food & Beverage Development & Technology
To continue blazing a path for gene-edited food in North America that is more convenient and nutrient-dense than conventional counterparts, food-tech startup Pairwise has decided to discontinue marketing its first CRISPR-edited product, Conscious Greens...
Finding a reliable manufacturer that can meet product specifications and has production capacity that aligns with supply needs is one of the biggest challenges brands face, but a new matching platform launching today could simplify and dramatically...
Justin’s launch of its Dark Chocolate Candy Pieces continues the brand’s emphasis on offering clean confectionery ingredients that are USDA-certified organic, use Rainforest Alliance cocoa and are Non-GMO Project Verified, aligning with the brand’s...
Fruit snack brand RIND acquired Vermont-based granola manufacturer Small Batch Organics for an undisclosed sum as part of an initiative to shore up its supply chain and expand into the private label business, Matt Weiss, co-founder and CEO, told...
Nestlé Health Science and The Food & Nutrition Innovation Institute have announced the startup challenge winners.
Palm oil is cheap to produce in large quantities but unsustainable production methods, notably deforestation, means the bad can far outweigh the good. As a result, brands are increasingly distancing themselves from the use of irresponsible palm oil in...