News & Analysis on Food & Beverage Development & Technology
Rahm Roast takes an extra step to ensure a clean label for its single-origin, Guatemalan coffee beans through a patented double cleaning process to remove mold and toxins, company President Duqeusne Cook explained to FoodNavigator-USA.
PLANTSTRONG Foods is creating plant-based milk with fortified nutrients to differentiate in the category as the company aggressively grows its direct-to-consumer (DTC) channel.
Hain Celestial sold cookie brand Thinsters to J&J Snack Foods for an undisclosed amount in an all-cash deal announced this week as part of the its overarching growth strategy.
A wider range of packaged foods, including canned fish, canned beans and some plant-based dairy, could qualify for reimbursement under the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) following an update by the US...
Special report
While there is no indication the world is not about to run out of chocolate any day soon, there are concerns from manufacturers and suppliers that the current high prices and shortage of cocoa beans will push up costs further and, in some cases, restrict...
Recycling regulations differ between countries, regions, and sometimes even streets. Nestlé hopes for a more harmonised approach, but until then it must navigate the myriad regulations in its operating areas.
Just 15% of the olive is used when making olive oil. But with the right technology, the remaining 85% can be valorised, according to Israeli start-up PhenOlives.