Cell-cultured meat pioneer UPSIDE Foods (formerly Memphis Meats) has brought in high-flying PepsiCo exec Amy Chen as its chief operating officer as it prepares to launch its first consumer product – UPSIDE chicken – later this year, pending regulatory...
New research revealing that nearly nine out of ten participants in the Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps, struggle to maintain healthy diets suggests the method for how aid is determined is outdated and reveals...
While several major baby food and infant formula manufacturers have pulled back or altered their advertising and lobbying practices significantly in recent years to reduce the risk of discouraging breastfeeding, many companies continue to fall woefully...
Neighbouring West African states account for over 60% of global cocoa supplies, but have threatened to name and shame chocolate brands trying to avoid paying the LID, a $400-per-tonne premium, which goes to their farmers.
The premier trade show for the candy and snack categories is back after a 12-month break and offers visitors to the Indiana Convention Center the opportunity to discover new confectionery and snack products, actionable insights and unparalleled access...
Unilever experienced an “explosion” in the growth of non-dairy ice cream when it introduced products through mainstream brands such as Ben & Jerry's and Magnum, according to global ice cream EVP Matt Close. But getting plant-based proteins to...
Attempts to put plant-based meats “in the same category as Twinkies” because they are both “processed foods,” should be dismissed as “meat industry propaganda,” Impossible Foods CEO Dr Pat Brown told delegates at the Future Food Tech alternative proteins...