CSM's decision to close a production facility in the US is the
latest in a series of initiatives designed to consolidate the Dutch
group's market position.
A petition has been filed with the Food and Drug Administration
(FDA) calling on the agency to revoke its approval of the sweetener
Splenda, a move branded by manufacturer Tate & Lyle as a
commercial conspiracy to damage its product's...
US Department of Agriculture (USDA) scientists have discovered a
way to speed up the identification of low-linolenic soybean
varieties, findings that could contribute to increased production
of low-trans fat soy oil.
The link between soy consumption and a reduced risk of breast
cancer has been called into question by a meta-analysis of
available science, with researchers concluding that there is
insufficient evidence to support the health claim.
A growing conflict between the food industry and biofuel
manufacturers over rapeseed oil supply will be resolved at EU
parliamentary level, as members decide the future of edible oil
distribution.
An industry-funded study claims to show that humans handle high
fructose corn syrup (HFCS) no differently than table sugar, an
assertion that contradicts assumptions that HFCS in beverages fails
to signal fullness or suppress appetite.
Soft drinks makers have been hauled before the European Commission
to explain the presence of benzene traces in drinks, putting the
industry under pressure after recalls in the UK.
A federal court has dismissed a lawsuit brought by McNeil
Nutritionals, the marketer of Splenda, against the Sugar
Association, accusing it of false advertising.
Soft drink consumption is the principal factor behind the growth in
global drinks, with health playing an increasingly important role
in consumer choice.
Scientists are studying the effectiveness of new methods -- such as
ozone and electrolyzed oxidizing water -- to kill pathogens in the
plant without using thermal processes.
A $5m project aimed at identifying and improving the genetic
make-up of barley could lead to higher yields and a better quality
crop, said the US Agriculture Secretary Mike Johanns on Friday.
Increasing industry awareness of VDF Futureceuticals' CoffeeBerry
concentrate is growing, as producers are advised to up production
to cope with expected demand.
The battle surrounding the technology rights for the production of
soy isoflavones has been refired as Archer Daniels Midland files a
lawsuit against a US firm for infringing patent rights.
Consuming products containing sucralose, such as gum and soft
drinks, can reduce the risk of dental caries, according to the US
Food and Drug Administration (FDA), which has approved the use of a
dental health claim for the sweetener.
Britain's food safety watchdog has demanded recalls on four soft
drinks brands, after it found they were contaminated with benzene
at up to 28 times the country's limit for drinking water.
Parmalat's profit before interest and tax rose 18.4 per cent in the
first two months of 2006 to € 45 million, with predictions that net
debt would remain stable over the year.
The evening meal is when the majority of overweight consumers
receive those extra calories too many, according to recent research
by the US Department of Agriculture (USDA).
The EC has cleared Cargill's acquisition of Degussa's food
ingredients business after ruling that the move would not stifle
competition within the lecithin market.
Levels of benzene found in soft drinks so far are not a safety risk
for consumers, says the US food safety watchdog, attempting to calm
public concern.
The unhealthy, high-fat foods we consume may not be the only
culprits when it comes to obesity and related diseases, according
to US scientists who reveal that a pregnant mother's diet may
permanently increase- or reduce- her...
A new line of functional fat substitutes claims to be able to cut
up to half the fat content of products while fortifying them with
health promoting ingredients.
A Codex committee meets this week to hammer out international
standards for the dairy industry, including contentious issues such
as who can label their cheese as "parmesan".
The European Breakfast Cereal Association (CEEREAL) has hailed two
important pieces of European food legislation as "broadly positive'
for the future of the industry.
New friends, industry trends, innovations and Elvis impersonators.
The 25th annual Natural Products Expo West and SupplyExpo drew to a
close yesterday afternoon, after three days of intense industry
activity and education.
Researchers from the Agricultural Research Service (ARS) have
created a fat replacement additive rich in soluble fiber,
beta-glucan, to tap into the low-fat food market.
Codex has launched a searchable web-based version of its standard
General Standard for Food Additives (GSFA) to inform food firms
about the latest developments.
Intake of omega-3 fatty acids from oily fish and fish oil
supplements has no effect on mortality, heart disease or cancer,
concludes a new review, but guidelines should continue for
consumption.
American consumers are eating safer, according to new findings that
reveal the number of 'risky foods' consumed has declined
significantly in recent years.
A new report rating the nation's organic dairy brands according to
ethical farming practices has sparked fierce debate in the industry
as it accuses a number of market leaders of "shortchanging
organic consumers."
Like many other food producers General Mills is suffering from
rising costs, which are holding back profits, despite increasing
sales, according to the latest financial report.
As Arla Foods begins on the long road to recovery in its Middle
East dairy markets, DairyReporter.com delves into the nature
of consumer boycotts and the effects they may have.
Six months after its launch, a new sweetener that claims to be
all-natural, low calorie, low glycemic, nutritionally fortified and
fully functional has attracted "staggering" interest.
FoodNavigator-USA talks to manufacturer...
Newly published salt reduction targets have been cautiously
welcomed by the UK food industry as being 'more realistic than the
2005 proposals', though health campaigners are furious.